Caribbean Pork Stew

 


Caribbean Pork Stew
Serves 4

Caribbean Pork Stew is a comforting, hearty dish that's perfect for any time of year. This stew is a celebration of the flavors and ingredients that are commonly used in Caribbean cuisine. It's a dish that's sure to warm you up on a chilly day and leave you feeling satisfied. 


To make Caribbean Pork Stew, you'll need the following ingredients: 


  • 2 pounds of pork shoulder, cut into large chunks 

  • 2 tablespoons of olive oil 

  • 1 onion, chopped 

  • 3 garlic cloves, minced 

  • 2 bell peppers, chopped 

  • 1 tablespoon of Sofrito 

  • 1 teaspoon of ground cumin 

  • 1 teaspoon of salt 

  • 1/2 teaspoon of black pepper 

  • 2 cups of chicken broth 

  • 2 cups of diced sweet potatoes 

  • 3 ears of corn on the cob, sliced into 3-inch pieces 

  • 1 packet of Goya Sazon with saffron 


To start, heat the olive oil in a large pot over medium-high heat. Add the pork and cook until browned on all sides. Next, add the onion, garlic, and bell peppers and cook until the vegetables are tender. Then, add the Sofrito, cumin, salt, and black pepper, and cook for another 2-3 minutes. 


Once the spices are fragrant, add the chicken broth and bring the stew to a boil. Reduce the heat to low and let the stew simmer for about 30 minutes, or until the pork is cooked through and tender. Add the sweet potatoes and corn on the cob to the pot and continue to simmer for another 15-20 minutes, until the sweet potatoes are tender. Finally, add the packet of Goya Sazon and stir well to incorporate. 


The combination of pork, sweet potatoes, and corn on the cob creates a delicious and satisfying stew that's packed with flavor. The addition of Sofrito and saffron gives this stew a distinctly Caribbean flavor. The result is a rich and aromatic stew that's perfect for a cozy night in. 


Caribbean Pork Stew is versatile and can be served with rice, potatoes, or bread. It's a meal that can be enjoyed for lunch or dinner, and it's also perfect for meal prep. This stew will keep well in the fridge for up to three days, making it a convenient option for busy weekdays. 


In conclusion, Caribbean Pork Stew is a delicious and hearty dish that's full of flavor and perfect for any time of year. Whether you're a fan of Caribbean cuisine or looking to try something new, this stew is sure to satisfy. So, grab a bowl and enjoy the warmth and comfort of Caribbean Pork Stew! 

 



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